Yeyeyey, it's weekend, and we are making rappoki today! Rappoki is a combination of ramyun (Korean instant noodle) and Tteokbokki (Korean rice cake). That is why Koreans call it Rappoki.
So all the ingredients that we used are:
- Rice cake
- Gochujang (Red spice Korean paste)
- Eggs
- Korean instand noodle (Ramyun)


We boiled the Tteokbokki until it is chewy enough and put the Gochujang paste. Gochujang has sweet and spicy taste





We boiled the eggs with a little bit of water


And cooked/ microwave the instant noodles! So simple and practical! :D













It tastes spicy salty and a little bit sweet. So good! :D